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Classic Pea and Cheese Salad


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  • Author: angela
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful salad combining fresh sweet peas and creamy cheddar cheese, perfect as a side dish or for gatherings.


Ingredients

Scale
  • 2 cups fresh sweet peas
  • 1 cup sharp cheddar cheese, cubed
  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Optional: diced red onion or bell pepper

Instructions

  1. In a large bowl, combine the fresh sweet peas and cubed sharp cheddar cheese.
  2. In a separate small bowl, mix together the mayonnaise, lemon juice, salt, and pepper.
  3. Pour the dressing over the pea and cheese mixture and stir until well combined.
  4. If desired, add diced red onion or bell pepper for extra flavor and color.
  5. Serve immediately or refrigerate for 30 minutes before serving to enhance the flavors.

Notes

Choose fresh peas for the best flavor. For a lighter option, substitute Greek yogurt for mayonnaise.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 3g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 8g
  • Cholesterol: 15mg