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Garlic-Parmesan Crispy Broccoli in the Air Fryer

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Garlic-Parmesan Crispy Broccoli cooked in the Air Fryer
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Crispy Air Fryer Garlic Parmesan Broccoli is a delicious and healthy side dish that everyone will love. With just a few ingredients and the help of your air fryer, you can make this tasty treat quickly. This recipe pairs well with many meals, and it’s a great way to add some greens to your table. If you enjoy trying out new air fryer recipes, you might also like General Tso’s Chicken for a perfect main dish!

Why Make This Recipe

There are plenty of reasons to make this crispy broccoli. First, it’s quick and easy, making it a great option for busy weeknights. Second, the air fryer gives the broccoli a great crispiness that you won’t get when steaming or boiling. Third, the combination of garlic and Parmesan cheese adds a wonderful flavor that complements any meal. Plus, if you’re looking for more creative recipes, check out this Air Fryer Meatloaf Recipe for another delicious idea.

How to Make Crispy Air Fryer Garlic Parmesan Broccoli

Ingredients:

  • 1 lb Broccoli florets
  • 2 tbsp Olive oil
  • 2 cloves Garlic (minced)
  • 1/4 cup Parmesan cheese (grated)
  • 1 tsp Salt
  • 1/2 tsp Pepper

Directions:

  1. Preheat the air fryer to 400°F (200°C).
  2. Toss the broccoli florets with olive oil, minced garlic, salt, and pepper until well coated.
  3. Place the broccoli in the air fryer basket in a single layer.
  4. Cook for about 8-10 minutes, shaking the basket halfway through, until the broccoli is crispy and tender.
  5. Remove from the air fryer and sprinkle with grated Parmesan cheese.
  6. Serve immediately and enjoy!

How to Serve Crispy Air Fryer Garlic Parmesan Broccoli

This dish is versatile and can accompany a wide range of meals. Serve it alongside grilled chicken, steak, or even a hearty grain dish like quinoa. If you’re looking for another quick side dish, Air Fryer Grilled Cheese is a fun and easy option.

How to Store Crispy Air Fryer Garlic Parmesan Broccoli

If you have leftovers, storing them is simple. Place the broccoli in an airtight container and store it in the refrigerator for up to 3 days. When you’re ready to eat, simply reheat it in the air fryer for a few minutes to regain that crispiness.

Tips to Make Crispy Air Fryer Garlic Parmesan Broccoli

  • Make sure to toss the broccoli well so that all pieces are coated with oil and seasoning for the best flavor and texture.
  • Shaking the basket halfway through cooking helps ensure even crispiness.
  • If you like extra cheese, feel free to add more Parmesan before serving!
  • To enhance flavor, you might consider trying this recipe along with Bacon Garlic Parmesan Chicken for a complete meal.

Variation

You can customize this recipe by adding other seasonings like red pepper flakes for some heat or swapping out the Parmesan cheese for another type of cheese you enjoy.

FAQs

1. Can I use frozen broccoli for this recipe?
Yes, you can use frozen broccoli, but make sure to thaw and dry it properly before cooking to avoid excess moisture.

2. How can I make this dish vegan?
You can replace the Parmesan cheese with a vegan cheese alternative to make it vegan-friendly.

3. Can I use different vegetables?
Absolutely! This air fryer method works well with a variety of vegetables such as Brussels sprouts or cauliflower.

Conclusion

Crispy Air Fryer Garlic Parmesan Broccoli is a delightful side that everyone can enjoy. With a few simple ingredients and quick cooking, it’s an easy addition to any meal. If you’re looking for more delicious vegetable recipes, consider checking out Air Fryer Garlic Parmesan Broccoli – The Cooking Jar or Air Fryer Parmesan Broccoli – Food Banjo for some extra inspiration!

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Crispy Air Fryer Garlic Parmesan Broccoli


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  • Author: angela
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delicious and healthy side dish that is quick and easy to prepare, featuring garlic and Parmesan cheese for added flavor.


Ingredients

Scale
  • 1 lb Broccoli florets
  • 2 tbsp Olive oil
  • 2 cloves Garlic (minced)
  • 1/4 cup Parmesan cheese (grated)
  • 1 tsp Salt
  • 1/2 tsp Pepper

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Toss the broccoli florets with olive oil, minced garlic, salt, and pepper until well coated.
  3. Place the broccoli in the air fryer basket in a single layer.
  4. Cook for about 8-10 minutes, shaking the basket halfway through, until the broccoli is crispy and tender.
  5. Remove from the air fryer and sprinkle with grated Parmesan cheese.
  6. Serve immediately and enjoy!

Notes

For best results, ensure all pieces of broccoli are well coated and shake the basket halfway through cooking for even crispiness.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 2g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 5mg
Hi, I’m Angela—the soul and imagination driving this blog.

Anna Anna

Hi, I’m Angela

the soul and imagination driving this blog. inspired by treasured times in my grandma’s kitchen, where simple ingredients blended with love created pure magic, i’m here to share recipes that bring that same joy and rich flavor to your table. let’s create something delicious together!

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