Description
A delicious and healthy side dish that is quick and easy to prepare, featuring garlic and Parmesan cheese for added flavor.
Ingredients
Scale
- 1 lb Broccoli florets
- 2 tbsp Olive oil
- 2 cloves Garlic (minced)
- 1/4 cup Parmesan cheese (grated)
- 1 tsp Salt
- 1/2 tsp Pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- Toss the broccoli florets with olive oil, minced garlic, salt, and pepper until well coated.
- Place the broccoli in the air fryer basket in a single layer.
- Cook for about 8-10 minutes, shaking the basket halfway through, until the broccoli is crispy and tender.
- Remove from the air fryer and sprinkle with grated Parmesan cheese.
- Serve immediately and enjoy!
Notes
For best results, ensure all pieces of broccoli are well coated and shake the basket halfway through cooking for even crispiness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 5mg