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Griddle Street Corn Shrimp Foil Packets


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  • Author: angela
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Pescatarian

Description

Enjoy a delightful combination of juicy shrimp and sweet corn in these easy-to-handle foil packets, perfect for grilling.


Ingredients

  • Juicy shrimp
  • Sweet corn
  • Creamy sauce
  • Seasoning of choice
  • Chopped herbs (optional)

Instructions

  1. Preheat your grill or griddle.
  2. Combine shrimp, sweet corn, creamy sauce, and seasoning in a large bowl.
  3. Place the mixture in the center of a sheet of aluminum foil.
  4. Fold the edges of the foil to create a packet, sealing it tightly.
  5. Grill the foil packets for about 10-15 minutes, until the shrimp is cooked through and corn is tender.
  6. Carefully open the packets and serve hot, garnished with chopped herbs if desired.

Notes

Store leftovers in an airtight container in the refrigerator for 2-3 days. Reheat gently when ready to enjoy.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 packet
  • Calories: 300
  • Sugar: 4g
  • Sodium: 350mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 200mg