Description
This 3-Ingredient Apple Cake is a quick and cozy dessert made with spice cake mix, apple pie filling, and eggs. It offers a moist crumb and is topped with a simple cinnamon brown sugar frosting for extra flavor.
Ingredients
Scale
- 1 box Spice Cake Mix
- 20 oz Apple Pie Filling
- 4 Eggs
- 1 cup softened Butter
- 3 cup Powdered Sugar
- 1/2 cup Brown Sugar
- 1 tsp Cinnamon
- 2 tbsp Milk
- 1 tsp Vanilla
Instructions
- Preheat oven to 350°F.
- Grease a 9×13 inch cake pan.
- Beat together cake mix, apple pie filling, and eggs until well blended. Apple chunks will remain.
- Pour batter into the prepared pan.
- Bake for 25–30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool completely.
- Whip butter, brown sugar, cinnamon, and vanilla until fluffy.
- Gradually add powdered sugar.
- Add milk until you reach the desired consistency.
- Spread frosting over the cooled cake.
Notes
- You can skip the frosting for a lighter version.
- Store in an airtight container for up to 4 days at room temperature or refrigerate for up to a week.
- Freeze slices for up to 2 months.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 38g
- Sodium: 270mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg