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Cheesecake Pizza


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  • Author: angela
  • Total Time: 30 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delicious fusion of cheesecake and pizza, perfect for satisfying your dessert cravings with creative toppings.


Ingredients

Scale
  • 1 pizza crust (store-bought or homemade)
  • 8 oz cream cheese (full-fat)
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 2 eggs
  • Fruit toppings (strawberries, blueberries, cherries, or chocolate chips)

Instructions

  1. Preheat the oven.
  2. Prepare the pizza crust and brush with oil if desired.
  3. In a bowl, mix together the cream cheese, sugar, vanilla, and eggs until smooth.
  4. Spread the cream cheese mixture over the crust.
  5. Top with your choice of fruits or chocolate chips.
  6. Bake until golden at the edges and the aroma is irresistible.
  7. Cool before serving.

Notes

Let cream cheese soften before mixing to avoid lumps. Use dry fruit toppings to prevent sogginess. Parchment paper helps with easy cleanup.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 25g
  • Sodium: 300mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 70mg