Description
Cheeseburger Pizza: An Incredible Ultimate Recipe You Must Try
Ingredients
Scale
- 1 pre-made pizza crust (or homemade if preferred)
- 1 pound ground beef
- 1 cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- ¼ cup ketchup
- 2 tablespoons mustard
- 1 medium onion, diced
- 1 cup pickles, sliced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 450°F (232°C), ensuring it’s hot enough for a crispy crust.
- In a skillet over medium heat, cook the ground beef until browned. Drain excess grease if necessary.
- Stir in diced onion, garlic powder, onion powder, salt, and pepper. Cook until onions soften, about 3-4 minutes.
- In a small bowl, mix ketchup and mustard. Set aside.
- Roll out the pizza dough on a floured surface if using homemade dough. Place it on a pizza stone or baking sheet.
- Evenly spread the ketchup and mustard mixture over the pizza crust.
- Layer the cooked ground beef and onion mixture on top of the sauce.
- Sprinkle shredded cheddar and mozzarella cheese generously across the top.
- Distribute the sliced pickles evenly over the cheese.
- Place the pizza in the preheated oven and bake for 20-25 minutes or until the cheese is bubbly and the crust is golden brown.
- Remove from the oven and let it cool for 5-10 minutes. Slice into pieces.
- Optionally, sprinkle fresh parsley on top before serving for a pop of color.
Notes
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg